Can We Talk About Detroit-Style Pizza?
This is an image of Supino Pizzeria’s Bismarck pizza in Eastern Market. It’s a delicious breakfast-style pizza with one egg, some salty and sweet prosciutto and fresh mozzarella. But what we are really talking about when we talk about Detroit-style is the crunchy, plushy, sauce on top pizza.
Any Michiganders out there want to chime in on this one?
You can photo reply here or submit images of your favorite Detroit-style pizza here.
What’s your favorite Detroit-style pizza?