Coffee Toffee “Pie” We have transformed this classic dessert from Blum’s coffee shops, which used to grace the streets of San Francisco, into a low-fat luxury. We use caramel and Rice Krispies in the crust instead of fat-laden nuts—and you’d never guess that the rich chocolate coffee filling has no butter in it. full recipe here

Coffee Toffee “Pie”

We have transformed this classic dessert from Blum’s coffee shops, which used to grace the streets of San Francisco, into a low-fat luxury. We use caramel and Rice Krispies in the crust instead of fat-laden nuts—and you’d never guess that the rich chocolate coffee filling has no butter in it.

full recipe here

Tags: food chocolate blum's pie cooking